SUNDAY, AUGUST 9, 2020 – 10AM-4PM
COACH BARN, SHELBURNE FARMS, VT

Join us in 2020 as we celebrate the 12th Annual Vermont Cheesemakers Festival. Vermont is a world class cheese state with the highest number of cheese makers per capita: 50 of them. You are invited to share their passion for making exceptional cheeses, taste great local foods, wines, craft beers and spirits, and meet the artisans who make them. Spend a high summer day on the shores of Lake Champlain at historic Shelburne Farms Coach Barn sampling, buying, learning and making new friends.

TICKETS

LIMITED UPGRADES

VT CHEESE FEST GENERAL ADMISSION
SUNDAY, AUGUST 9TH, 11AM – 4PM

General Admission Tickets are now on sale through Eventbrite for $65.00 plus $4.29 in handling fees by the Eventbrite site. Tickets include wine glass and shopping bag. This festival includes over 40 cheesemakers, 100 artisan food, wine, beer, cider and spirit producers. Children under 3 are admitted free. General admission starts at 11am until 4pm.

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PATRON TICKETS ARE AVAILABLE

Patron Tickets are available through Eventbrite for $100.00 plus $6.49 in handling fees by the Eventbrite site & include the following: On-site Parking, insulated Festival Bag and glass and admission beginning at 10am until 4pm.

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FESTIVAL POLICIES

SPECIAL THANKS TO OUR AWESOME SPONSORS

Yankee Magazine
Vermont Creamery
Vermont Agency of Agriculture Food & Markets
Must Be The Milk
Shelburne Farms
Cabot Cheese Co-op
Josh Cellars
Cellars at Jasper Hill
City Market Onion River Co-op
Grafton Village Cheese
Whistle Pig Rye Whiskey
Provisions International, Ltd.
The Inn at Round Barn Farm