10AM – 3:30PM
Visit the historic Farm Barn at the heart of Shelburne Farms, and observe their cheesemakers at work crafting handmade cheddar in the production room, and visit the animals in the Children’s Farmyard. To get to the Farm Barn, take a twenty minute walk through the woods, catch a wagon ride, or make the short drive from the Coach Barn.

1:00 to 2:15

Join Steve Jones, author of CheeseWineBeerCider: A Field Guild to 75 Perfect Pairings, and proprietor of Cheese Bar and Chizu (where cheese is served sushi style)in Portland, Oregon for an intensive pairing event.  There is limited seating for this.  Tickets are required for this tasting and will be available at the Vermont Cheese Council table until the start of the event.  Steve Jones will be signing his book after the seminar.